| Business Type | Manufacturer, Exporter, Supplier, Retailer, Trader |
| Form | Fresh |
| Color | White to Cream White |
| Taste | Mild, Delicate, Seafood-like |
| Click to view more | |
Product Details
Scientific Name
Hericium erinaceus
Texture
Soft, Meaty, Fibrous
Cultivation Method
Controlled Environment Cultivation
Shelf Life
5–10 Days
Storage Temperature
2°C to 8°C
Packaging Type
Food-Grade Tray
Payment Terms
T/T, Other
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